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Poppy Seed Bread I |
"This poppy seed bread is one of the quality ever. If you have got ever tasted poppy seed cakes, this is just as correct! It is likewise very simple."
Ingredients :
- 1 teaspoon salt
- 1/four cup poppy seeds
- 3 cups all-cause flour
- four eggs
- 1 half cups vegetable oil
- 2 cups white sugar
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1 cup milk
Instructions :
Prep : | Cook : 24M | Ready in : |
---|
- Preheat oven to 325 ranges F (a hundred sixty five levels C). Grease and flour two 9 x five inch loaf pans.
- Mix the flour, salt, sugar, and soda in a mixing bowl. Add vanilla, milk, eggs, and oil. Beat for 5 minutes with an electric mixer. Stir inside the poppy seeds. Pour batter into loaf pans.
- Bake for one hour. Cool on wire racks.
Notes :
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