Peanut Butter Cookies IV Best Family Recipes

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Peanut Butter Cookies IV

"Very scrumptious cookies. Easy to make. These will stay tender in an air-tight box. For unique occasions, press five peanut halves into the top."

Ingredients :

1 1/four cups sifted all-reason flour
three/four teaspoon baking soda
1/4 teaspoon salt
half of cup butter
half cup peanut butter
1/2 cup white sugar
half cup packed brown sugar
1 egg
1/2 teaspoon vanilla extract
half cup white sugar for decoration

Instructions :

Prep : 20M	Cook : 24M	Ready in : 1H

Preheat the oven to 375 degrees F (190 degrees C). Sift together flour, baking soda, and salt; set apart.
In a medium bowl, cream collectively butter, peanut butter, half cup white sugar, and brown sugar till easy. Beat in egg, then stir in vanilla. Gradually combination within the sifted substances. Shape dough into 1 inch balls. Roll in final sugar. Place 2 inches aside on ungreased cookie sheets. Criss-pass with fork tines.
Bake at for 10 to twelve mins in the preheated oven. Cool slightly, and cast off from pan.

Notes :

Reynolds® parchment can be used for easier cleanup/removal from the pan.

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