Parmesan Focaccia Bread Best Family Recipes

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Parmesan Focaccia Bread

"A scrumptious savory round loaf, with parmesan and olive oil."

Ingredients :

1 1/3 cups warm water (a hundred and ten tiers F/forty five tiers C)
1 teaspoon white sugar
1 teaspoon salt
4 1/four cups bread flour
1 teaspoon lecithin
three teaspoons bread device yeast
four teaspoons olive oil
4 teaspoons dried oregano
1/3 cup olive oil
1/3 cup grated Parmesan cheese

Instructions :

Prep :	Cook : 30M	Ready in :

Place components in the bread gadget inside the order suggested with the aid of the producer. Select Dough putting, and Start.
When the dough has risen as soon as within the breadmaker, transfer it into an oiled, eight inch, spherical baking tin. Allow to upward push till doubled in bulk.
Poke it throughout together with your finger, proper to the lowest of the tin. Allow to relaxation for another 5 or ten minutes.
Pour olive oil over the pinnacle of the loaf, and sprinkle with parmesan cheese.
Bake at 400 tiers F (205 tiers C) in middle of oven for about 20 mins, until golden.

Notes :

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