Old Fashioned Kentucky Nut Cake Good Recipes

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Old Fashioned Kentucky Nut Cake

"Simply walnut! I use half of butter and 1/2 shortening for better flavor. Frost with a buttercream frosting."

Ingredients :

2/three cup shortening
2/3 cup white sugar
three eggs
2 2/3 cups all-purpose flour
1 teaspoon salt
2 teaspoons baking powder
1 cup milk
1 teaspoon vanilla extract
1 1/3 cups chopped walnuts

Instructions :

Prep :	Cook : 18M	Ready in :

Sift together flour, salt, and baking powder.
In a huge bowl, cream shortening and sugar till fluffy. Beat in eggs one at a time. Combine milk and vanilla, and upload alternately with flour aggregate to egg aggregate. Fold in nuts. Pour right into a greased and floured 9 x 13 inch cake pan.
Bake at 350 tiers F (one hundred seventy five degrees C) for 35 to forty mins. Cool on a cord rack.

Notes :

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