Poppy Seed Cookies I Best Dishes

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Poppy Seed Cookies I

"Light, fluffy and very sensitive."

Ingredients :

1 cup butter
half of cup white sugar
2 egg yolks
2 cups all-reason flour
1/four teaspoon salt
3 tablespoons poppy seeds
1 teaspoon vanilla extract
1/3 cup granulated sugar for adornment

Instructions :

Prep :	Cook : 24M	Ready in :

Cream butter, sugar, and egg yolks. Add flour, salt, poppy seeds and vanilla. Mix nicely. Chill dough for one hour.
Preheat oven to 375 degrees F (a hundred ninety stages C). Grease cookie sheets.
Form dough into teaspoon sized balls. Place on cookie sheet and dip the bottom of a juice glass into sugar and press balls flat. Bake 8 to 10 minutes.

Notes :

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